Girmit: Karnataka’s Spicy, Tangy And Crunchy Bhel

1.

Welcome to the world of Girmit, Karnataka's famous street food! Get ready to tantalize your taste buds with our spicy, tangy and crunchy Bhel.

2.

First, we start with a base of puffed rice, mixed with crispy sev and crunchy peanuts. This creates the perfect texture for our Bhel.

3.

Next, we add in a generous amount of finely chopped onions, tomatoes and coriander leaves. This adds a refreshing burst of flavor to the dish.

4.

To give it a spicy kick, we mix in our special blend of chutneys - tangy tamarind and fiery green chili. This is what makes our Bhel stand out from the rest.

5.

But wait, there's more! We also add in a secret ingredient - a sprinkle of our homemade spice mix. This adds a depth of flavor that will leave you craving for more.

6.

Now comes the fun part - mixing it all together! Watch as our expert Bhel makers toss and turn the ingredients, ensuring that every bite is bursting with flavor.

7.

Finally, we top it off with a squeeze of lemon juice and a sprinkle of chaat masala. This adds a tangy and zesty twist to the dish, making it a complete sensory experience.

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One bite of our Girmit Bhel and you'll be transported to the bustling streets of Karnataka, where this dish originated. It's a taste of tradition and culture in every bite.

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So come and indulge in the flavors of Karnataka with our Girmit Bhel. It's the perfect snack for any time of the day - be it a quick bite on the go or a leisurely evening snack.

10.

Thank you for joining us on this flavorful journey. We hope you enjoyed our Girmit Bhel and will come back for more. Don't forget to spread the word and share the love for this iconic street food. Happy snacking!