Samantha Prabhu’s Filter Coffee Chia Pudding Recipe You Can’t Miss


Introducing Samantha Prabhu, the queen of South Indian cuisine. Today, she shares her secret recipe for Filter Coffee Chia Pudding.


Start your day with a twist on traditional filter coffee. This chia pudding is packed with protein and caffeine to keep you energized.


First, brew a strong cup of filter coffee and let it cool. Then, mix it with chia seeds, almond milk, and a touch of honey.


Let the mixture sit in the fridge overnight. Wake up to a creamy, flavorful pudding that will satisfy your coffee cravings.


Top it off with some chopped almonds and a sprinkle of cinnamon for added crunch and flavor.


Not a fan of coffee? No problem. Swap it out for your favorite tea or even hot chocolate for a unique twist.


This chia pudding is not only delicious, but also a great source of antioxidants and omega-3 fatty acids.


Perfect for a quick breakfast or a mid-day snack, this recipe is a must-try for all coffee lovers.


Impress your friends and family with this unique and healthy dish. They'll be begging for the recipe.


Thanks for joining us for this web story. Stay tuned for more mouth-watering recipes from Samantha Prabhu. Happy cooking!