Want A Quick Breakfast? Try 10-min Egg Mayo Sandwich

1.

Welcome to the world of quick and delicious breakfast options! Today, we'll be showing you how to make a mouth-watering 10-min Egg Mayo Sandwich.

2.

First, gather all your ingredients: 2 eggs, 2 slices of bread, 1 tablespoon of mayonnaise, and a pinch of salt and pepper.

3.

Crack the eggs into a bowl and beat them until they are well combined.

4.

Add a pinch of salt and pepper to the beaten eggs and mix well.

5.

Heat a non-stick pan over medium heat and pour in the beaten eggs.

6.

Cook for 2-3 minutes until the eggs are set and then flip it over to cook the other side.

7.

While the eggs are cooking, toast your bread slices until they are golden brown.

8.

Once the eggs are cooked, place them on one slice of the toasted bread.

9.

Spread a generous amount of mayonnaise on the other slice of bread and place it on top of the eggs.

10.

And there you have it, a delicious 10-min Egg Mayo Sandwich ready to be devoured! Enjoy your quick and satisfying breakfast.